The best of 2023
A few figures - 2023 Edition
8'000 portions of fondue
1'300 kg of bread
400 portions of potatoes
750 meringues / double cream
6'500 bottles of Tartegnin Pays du Bon Vin!
1'900 liters of soft drinks
2'000 bottles of beer
The Fondue World Championship at international level
4th edition - November 17-18-19, 2023
The Fondue World Championship is more "worldwide" than ever, with the selections held in the spring of 2023 in São Paolo and Quebec. We were delighted to welcome a Brazilian professional competitor, a Canadian professional competitor and a Canadian amateur competitor to the finals 2023.
In addition, as part of the Cook'n'Show in November 2022, a professional and an amateur competitor won their place in the finals of the Cook'n'Cheese competition.
Find out more about their achievements below.
